Food & Drink

Our Menu

Available every day from 12noon to 2.15pm & 7pm to 9.15pm. Please note, our dishes may vary from time to time. Call 01938810428 to book your table. 

While you wait

Olives, feta and sundried tomatoes £3.50

Garlic bread £3.50

Crusty bread with extra virgin olive oil and balsamic £2.00

Popadums with mango chutney, yoghurt mint sauce & kachumber £3.00


Chicken liver, brandy & herb pate with balsamic dressed salad, redcurrant jelly & white or brown toast £5.75

Homemade soup of the day with crusty bread  £4.75

Tempura battered prawns with dressed salad and sweet chilli sauce £4.75

Antipasto plate –Continental cured meats with feta, sundried tomatoes, & crusty bread £4.75

New! Cheese O’s – giant breaded rings of cheddar & Monterey Jack cheese & red onion £4.75

King prawns in garlic butter served with toast and rocket £5.50

Light meals and sharing boards

Cawl cennin – a traditional homemade Welsh broth of lamb, leeks and vegetables, served with a crusty baguette and a hunk of Welsh cheese £6.00

Caws Pobi Toasted Welsh rarebit on toast with a rocket salad, served with Welsh onion marmalade £5.75

New! Welsh rarebit topped with crispy bacon,served with a rocket salad £6.75

Antipasto board – A board of cured continental meats, olives, feta, sundried tomatoes, cornichons and sweet pepper pearls, served with crusty bread £9.25

Big Sharing Platter – Tempura battered prawns (4) cheese O’s (3) chicken chunks (6) garlic bread (2) onion rings (4) cucumber and celery sticks, sweet chilli dip and aioli £9.00

Welsh Cheese Ploughman’s  a selection of quality Welsh cheeses, served with crusty bread, celery, apple, grapes, quince paste,  and chutney £8.50

Meat and cheese platter – a platter of home cooked ham, chicken liver pate, Snowdonia & Perl Las cheeses, celery, cornichons and chutney. Served with crusty bread £9.50

Main courses

Steak and ale pie served with chips or new potatoes and peas £9.00

Braised lamb shank in rich minty gravy served with creamy mash and braised red cabbage. £11.25

Homemade butter chicken curry served with basmati rice    £9.00

Cassoulet – a rich casserole of sausages, chorizo, pancetta, duck and mixed beans in a tomato and thyme sauce, served with crusty bread or chive mash and stir fried green cabbage with bacon £10.00

Welsh faggots served with chips and mushy peas £8.50

Honey and mustard glazed ham, topped with two fried eggs, chips & peas £8.75

Bacon mac cheese topped with crisp grilled bacon and panko breadcrumbs, parmesan & garlic bread £8.00

Chicken and bacon Caesar salad £8.25

New! Welsh lamb bhuna – a delicious local lamb curry, served with basmati rice, mango chutney and a garlic & coriander naan bread £10.50

New! Homemade beef chilli, served with white or brown rice, grated cheese, soured cream and tortilla chips £9.50

Chicken breast cooked with sautéed leeks in a creamy honey and mustard sauce served with chips or new potatoes, peas and salad £9.00

Salmon fillet marinated in lemon and pepper, served with new potatoes, peas and salad £8.50

Scampi chips & peas £8.25

Battered cod fillet served with chips and mushy peas £8.75


Served with grilled herb tomato, mushrooms, onion rings, chips and peas

12 oz. Rump steak £16.25

8oz. Fillet steak £18.25

Toppings £2.50 each – creamy pepper sauce , béarnaise sauce or New! Welsh rarebit topping 

Vegetarian and Vegan dishes

Homemade quorn and mushroom stroganoff served on a bed of brown rice with salad garnish £8.50

Macaroni cheese topped with panko breadcrumbs and cheese and garlic bread £8.00

Vegan homemade chickpea, spinach & cashew curry served with brown rice and brinjal pickle £8.50

New! Vegan mushroom risotto made with vegan Parmesan, served with a salad garnish £8.50


Bowl of chips £2.00

New! Chips with curry sauce £3.50

Side salad £2.75

Garlic bread (5 slices) £3.50

New! Green cabbage with bacon £2.00

Crusty baguette £1.25

Braised red cabbage £2.00  Onion rings (10) £2.00

Sandwiches and baguettes

Sandwiches (4.75) or crusty baguettes (£5.50)

Available lunchtime only – served with salad garnish and a handful of chips. 


Hot chicken fillet with cheese & sweet chilli sauce

Fish fingers with tomato ketchup

Honey mustard glazed ham

Snowdonia Mature Cheddar Cheese with red onion & tomato or Welsh onion marmalade

Tuna, mayonnaise & cucumber


Hot pudding of the day –  served with cream, ice cream or custard £4.50

Cold pudding of the day £4.50

Butterscotch sundae – Butterscotch ice cream layered with toffee and £4.50

chocolate sauce and whipped cream, topped with nuts.

Warm churros – served with fresh strawberries, chocolate sauce and cream £4.00

Ice cream  (Vanilla, strawberry, chocolate or butterscotch)                    £3.50

Lemon sorbet £3.00

Welsh cheeseboard – a  selection of fine Welsh cheeses, served with biscuits, apple & quince jelly £4.95

Cheeseboard with a glass of Welsh Elderberry Port £6.75

After Dinner Drinks

Americano (medium roast) £1.75 — Cappuccino £2.25 — Latte £2.25 — Espresso £2.00 — Flat White £2.25

Coffee flavours: Caramel — Gingerbread — Vanilla — Hazelnut 25p

Hot chocolate topped with whipped cream £2.75

Caramel hot chocolate topped with whipped cream £3.00

Liqueur coffee – made with the liqueur of your choice and topped with fresh whipped cream £4.00

English Breakfast Tea (per pot) £1.75

Fruit Teas (all caffeine free): Raspberry Leaf — Peppermint — Vanilla — Rooibos — Chamomile — Lemon & ginger £2.00